**Captiva Designs 13" Portable Outdoor Gas Pizza Oven – Propane-Powered Pizza Maker with Accessories – Perfect for Backyard, Camping & Outdoor Kitchen Cooking**
Delivery & Return:Free shipping on all orders over $50
Estimated Delivery:7-15 days international
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Easy Returns:Enjoy hassle-free returns within 30 days!
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SKU:63716148
Product Description
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Product Features
【Three-layer Body Structure】To achieve better thermal insulation effect, our pizza oven body adopts a three-layer integrated design. The inner layer is made of food-grade stainless steel, which is safe and easy to clean. The middle layer is filled with ceramic fiber, which makes the thermal insulation effect more superior, and the outer layer is an integrated powder-coated steel for better confidentiality.
【Done in 90 seconds】After sufficient preheat(13,600 BTU output), the inside tempreture will up to 932 ℉(500℃), then you just put pizza in and rotate it. The cordierite stone baked pizza will done in 90 seconds at most - Giving you more time to sit back and relax in your backyard while enjoying great pizzas!
【Necessary Accessories Included】In order to facilitate customers use, we are equipped with necessary relevant accessories, including: anti-scalding glove, 13-inch pizza stone, pizza shovel, pizza cutter,hose and regulator. Customers do not need to purchase additional accessories.
【Easy to Put Togather】Our pizza oven body adopts an integral oven design, which can keep more heat in. After getting it, you only need to install some accessories screws, it is very easy, no worry about installation problems.
【Satisfaction Guaranteed】Captiva Designs provides you with professional customer service both before and after your purchase of outdoor pizza oven. Please feel free to contact us, we will solve your problem within 24 hours, you can rest assured that your investment will be protected.
Customer Reviews
This pizza oven is almost as good as the other name brand pizza ovens on the market. It has made really good pizza for me and my family. It gets just as hot as other ovens, and will cook a pizza just as well too. The biggest and only issue with this oven I have experienced is wood pellets getting stuck in the hopper from time to time. Once they get stuck the flame will die down and you add 10+ minutes getting the heat back up to 900 degrees. Happens about 60% of the time, the only solution I have found is the keep an eye on the hopper and push the pellets down if need be. Keeping pellets loaded is generally something you have to do pretty often with these ovens, so not a big deal.
